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One of the most classical Chinese green teas, Chunmee tea is a tea every tea lover has to try at least once. It offers a good perspective on a wide range of green tea flavors, may offer numerous benefits, and tastes great, both hot and cold. It’s produced only in China, mostly in Anhui and Jiangxi Province. The English name of this tea is "Precious Eyebrows tea" because of the small hand-rolled leaves shaped in the form that resembles eyebrows. Chunmee is produced in China and is one of the most popular green teas in western countries. Chunmee is a pan-fired tea. Pan-fired teas have a less vegetal and nuttier flavor, that can be light or more intense, depending on how the teas were made.

Gunpowder tea is loose-leaf tea that is tightly rolled into tiny pellets that resemble gunpowder. This type of tea is usually produced using green tea leaves, but not always. The benefits of gunpowder tea depend on the type of tea leaf that is used to produce it. Gunpowder tea has a unique production method. To make the highest quality gunpowder tea, artisans wither, steam, roll, and dry individual tea leaves. This tea is sometimes called pearl tea or bead tea based on the shape of each tiny tea pellet. Some people also call it Chinese gunpowder tea.

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